The following are some samples of the fare we serve our guests:
Breakfast: Traditional Low-Country Southern Breakfast, Omelets Lorraine or Florentine, Silver Dollar Pancakes, Southwest Frittata, Croissants, Puffed Pastries, Breakfast Burritos
Lunch: Mongolian Beef Asian Stir-Fry, Balsamic Tomato Salad, Caribbean Jerk Chicken or Fresh Catch, Italian Muffalata, Cheeseburger in Paradise, Greek Pasta Salad, Honey Glazed Chicken Fajitas, Country-Style Ribs
Hors D’oeuvres: Authentic Bruschetta, Mini Crab Cakes, Curried Chicken Salad, Island-Spiced Shrimp and Pineapple Pizza, Marsala Meatballs
Dinner: Broiled Mahi-Mahi, Tiger Shrimp Skewers, Orange Glazed Pork Tenderloin, Thai Spicy Basil Chicken, Macadamia Encrusted Tilapia, Salmon Picatta, Filet Mignon, Pasta Primavera
Desserts: Chocolate Hazelnut Truffle, Caribbean Fruit Tarts, Fruit Parfait, Tropical Butter Cake Torte, Chocolate Mousse, Poached Asian Pears
